It has been argued by fellow travellers that this tour
should be re-named as the Tour of South West Bolivia which I have to agree
with, it’s so much more than just salt! We chose to do the route from Tupiza to
Uyuni, four days and three nights. In a nutshell it was full of the following:
time in a jeep, llamas, snow capped mountains, lakes, volcanoes, flamingos and
(Jon you’ll be pleased to hear) Jungle Speed!
I want this Llama |
The people we did the tour with made such a difference. In a
boy heavy jeep I was joined by Chris, Kai (German), Marco (Italian) and Anup
(Indian), we had a lot of fun. We also had another two jeeps with us with two
great groups of people (two Argentinean, three Irish and three from London ). I managed to
insult Marco by teaching Anup how to cook Spaghetti Bolognese but otherwise we
got on brilliantly! We had a great driver called David who let us take over the
music in his car and only spoke Spanish so it was great practice. And our
wonderful cook Gladys (we’re convinced that’s not her name, we think they
called her that so it’s easier for tourists as the other cook had the same
name!) The highlight of her cooking was llama balls, they were SO good.
Highlights for me were reaching 5000m where it snowed and we
attempted to look at geysers, Laguna Colorada which was one of the most
stunning places I’ve ever been and, of course, the salt flats.
5000m |
Laguna Colorada |
Tortoise rock |
Unfortunately the salt flats were flooded so we could only
safely go onto a bit of them but this didn’t really matter. And it’s incredible
quite how much time you can spend taking those photos everyone takes!
Behind the magic |
Smith
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